Students working
for Food Services are scheduled for a maximum of 20 hours
per week, and will work various shifts based on availability.
Catering employees work an irregular schedule up to 20 hours
per week that is dependent on scheduled catering events.
Limited housing positions (housekeeping/maintenance) may
also be available, depending upon campus needs.
Please check which area(s) you
are interested in working:
Please indicate your availability
by ONLY blocking out
hours that you ARE available
to work. List any additional conflicts such as varsity sports,
club activities, extracurricular activites, etc., in the field below.
*A copy of your class schedule will be required for orientation. |
